Andalusian Food

My name’s Andrea. I’m from Mijas in Málaga. There is lots of great Spanish food that you can try.

For breakfast, you should have toast with olive oil and tomato, milk with cereals, orange juice. You should also have fruit, it is healthier.

For lunch is very typical to eat fried fish and shellfish if you live in the coast. Also you can have other typical Spanish dishes, for example: olives, dry ham or “jamon serrano”, “gazpacho”, “migas”, etc.

For dinner you can have a salad with a piece of chicken or rice, it depends on the person’s preferences. In Spain, we normally have dinner at nine o’clock or ten o’clock! It’s very late for English people.

AGR, 2ºC.

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About José Juan Herrerías

I'm a teacher of English as a foreign language in Spain. I work at a secondary school. I really enjoy learning and teaching English. One of the best ways of doing so, is reading and writing. Express myself through the books I read.
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One Response to Andalusian Food

  1. I´d be thankful if only you did not include your project as an enclosed document. I have made some corrections as you can see. Many thanks for your great effort.

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